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Allergy Friendly Recipes
Allergy-Friendly states that the ingredients of the recipe are free of the 8 most common allergies: wheat, dairy, eggs, soy, peanuts, tree nuts, fish, and shellfish. Please be cautious and read the manufacturing processes of the ingredients because though the ingredients itself may not have allergens, they may be processed in facilities containing allergens. Please also read the allergen information before consuming and consult with a doctor if necessary.
Gluten-Free states that the ingredients of the recipe are free of gluten.
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Updated: November 2017